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Roasted Carrot Salad
Roasted carrot salad with quinoa, chickpeas + a creamy tahini lemon dressing
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Stuffed Sweet Potatoes
Stuffed sweet potatoes with curried quinoa, chickpeas and avocado cilantro sauce (Vegan + Gluten Free)
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Jerusalem Artichoke Soup
Jerusalem artichoke soup with fennel, toasted almonds and lemon.
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Roasted Cauliflower Pasta
Roasted cauliflower pasta with lemon garlic ricotta, caramelized shallots + toasted almonds.
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Vegan Oatmeal Cookies
Easy vegan oatmeal cookies that are maple syrup sweetened, made with whole spelt flour and rolled oats. Loaded with chocolate!
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Moroccan Quinoa Patties
Moroccan quinoa patties with cucumber, yogurt and mint. Smoky, spicy and delicious! Gluten free.
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Roasted Potato Caesar Salad
Roasted potato caesar salad with a creamy vegan hemp seed dressing. (GF too!)
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Strawberry Buckwheat Tabbouleh
Strawberry buckwheat tabbouleh with cucumbers, mint, toasted almonds ad feta. A delicious gluten free salad.
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Almond Butter Protein Pancakes
Plant powered pancakes made with buckwheat groats, rolled oats, almond butter and hemp seeds. Vegan, Gluten Free Option.
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Stuffed Roasted Red Peppers
Stuffed roasted red peppers with cherry tomatoes, white beans and kalamata olives. (Vegan + GF)
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Roasted Tomato Soup
Roasted tomato soup with black beans and polenta (Vegan + Gluten Free)
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